Conventional and organic farmers and environmental groups filed a lawsuit challenging the USDA’s decision to permit the unrestricted commercial release of genetically engineered alfalfa.
New FDA data shows that almost 80% of all antibiotics sold in 2009 were reserved for animal farming. Part two of our series on antibiotic overuse in healthy farm animals examines the response from the FDA and the proposed legislation.
On the heels of the decision to deregulate genetically engineered alfalfa, this Friday USDA announced that it will allow the planting of Monsanto’s “Roundup Ready” GE sugar beets even though the agency has yet to finalize conducting an Environmental Impact Statement.
Cardinal Turkson, the head of the Pontifical Council for Justice and Peace, discussed GMOs in an interview with the Vatican newspaper.
Yesterday, USDA’s Sec. Tom Vilsack announced that genetically engineered alfalfa, that has been modified to withstand repeated application of Monsanto’s RoundUp herbicide, will be completely deregulated nation-wide, without any restrictions.
See if you can correctly answer the question.
The recently released WikiLeaks cables confirm Vatican’s secret support for GMOs and demonstrate the critical role U.S. diplomacy plays in the spread of biotechnology.
Several scientists at the Pontifical Academy of Sciences recently released a statement fully backing GMOs. While the Holy See tried to distance itself from these statements, recent WikiLeaks revelations belie the Vatican’s claim to neutrality.
A Federal Court ordered the removal of genetically modified beet seedlings. After USDA and Monsanto appealed, the Ninth Circuit Court of Appeals is delaying the removal until a hearing that was rescheduled for February.
Follow the money and you will see that the meat and the GMO industry are inextricably tied.
GMOs have started to proliferate in Africa and other developing nations. The growth of GMOs in developing nations, however, brings to the forefront deeply rooted issues of social injustice.
The practice of feeding antibiotics to healthy farm animals is widespread among industrial animal farm operators despite warnings of many medical experts.
USDA was asked to approve a genetically modified apple variety that keeps from oxidizing and going brown when cut or damaged, but this is produce nobody wants.
While Monsanto shelved its research on genetically modified wheat in 2004 amid broad opposition from consumers and growers, it’s back at it again.
German’s top court, ruled on November 24, 2010, that the two-year-old law restricting areas where genetically modified crops are grown protected the public from risks of technology.
Scientists at the University of Bristol have discovered a previously unknown route by which GM genes may escape into the natural environment leading to questions about the unintended patented gene flow.
According to the global market research firm RNCOS, the organic food market in the United States is to continue rapid growth that was barely quieted by the economic recession.
While environmental issues have taken a back seat to economy all over the country, industry groups and their defenders in Congress are using this time to advance an agenda designed to erode many successful laws, such as Clean Water Act.
While still under investigation for anti-competitive patent practices and under a threat of an anti-trust case against them, Monsanto is busy tackling other issues.
